Please check our service hours (scroll to next page for mobile phones).
Try our char-grilled peri-peri (pepper-pepper) meal, loaded fries, burnt rice cake, and our amazing empanadas (it is becoming a crowd favorite). We now serve our cilantro chicken (battered & fried, made from scratch) with fresh garlic, turmeric, & cilantro chimichurri. Or, enjoy our espresso drinks, Matcha Tea Latte, freshly-brewed tea, Karak Chai, coffee, or Mango Tea Latte.
We do not put artificial color in our food. We serve only handcrafted dishes but are budget-friendly too.
Flame-grilled
SPECIALTY, CHILIS-MARINATED CHICKEN
(boneless, skinless chicken thighs)
PORTUGUESE & AFRICAN- INSPIRED
NOW OPEN IN FAIRFIELD &
TRAVIS AFB AREA
Enjoy mouth-watering flavors.
We like great food with the right amount
of heat & spices.
OPEN DAYS/HOURS
TUESDAYS-Fridays
11 Am to 6 pm
Watch out for our upcoming
events. You may also use our restaurant as a
venue for your events. We will serve our
our regular items and/or other dishes.
ADDRESS: 628 PARKER RD, STE E,
FAIRFIELD, CA 94533
PHONE: 707-595-4112
Email: peripericafe.customerservice@gmail.com
Flavors of the Grill
Dive into our signature, specialty, flame-grilled chicken and handcrafted sauces - mild or spicy (extra hot). Our sauces are made from in season, locally available peppers.
Peri-Peri Cafe invites you to have a fiery feast that combines delicious seasoning with tender, juicy grilled chicken.